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DO Montsant on the Precipice: Vinyes Domènech

As I stand on the path that leads from the tasting room through the vineyard to the edge of a precipice at Vinyes Domènech the Latin phrase in situ comes to mind. Literally, the phrase translates to “on-site.” To the archeologist, an artifact in situ is one that he or she unearths and records at the original site of the culture that created it. When discovered not in situ, the artifact is considered out of […]

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Make Your Own King Cake for Mardi Gras or Visit Limoux!

King Cake with wine? Mon Dieu, you say! Not so fast. Mardi Gras means King Cake, and we have just the recipe and wine recommendation to enjoy your own Fat Tuesday celebration! (Note: Part of this article originally appeared last year, we’ve updated it to include the 2018 dates for Mardi Gras in the United States and Limoux Carnival, in the Pyrenees-Mediterranean region of Limoux.) In the United States’ Christian traditions, Mardi Gras ( Shrove […]

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Raw Milk Does a Body Good: Healthyway Dairy

“It’s real milk, from a cow.” Jacob looks at me in disbelief and I realize that sounds crazy. “I mean straight from the cow, instead of the grocery store,” I say. It tastes different. Better. Thus becomes my love affair with raw milk and Healthyway Dairy farm in Santa Fe, Texas. Why a Dairy Farm? It started when my friend, Jerry, with whom we play Ingress, sent me on a mission. He told me to […]

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