Cornerstone Oregon 2012 Willamette Valley Chardonnay

Lemon zest, whipped pineapple, slate and toasted vanilla on the nose, the straw-hued 2012 Cornerstone Oregon Willamette Valley Chardonnay tastes of Meyer lemons, vanilla and a tiny hint of plantain. Crisp acidity balanced with a creamy malo mid palate and lingering finish.  A lovely example of a cold-climate Chardonnay, or any-climate Chardonnay, for that matter! 13.5% Alcohol by volume (ABV) Bottled by Cornerstone Cellars in Gaston, Oregon. $40

Pairing: We paired it with Turkey and dumplings, our annual after Thanksgiving tradition. Heavenly with the rich dark meat-infused gravy. This wine would also work well with a roasted chicken or triple-cream cheeses like Saint Andre or Delice de Bourgogne from France or Mt Tam from California’s Cowgirl Creamery.

Sadly, we had only one bottle. Get yours here.

 Cornerstone Oregon Willamette Valley Chardonnay 2012

Posted in Holiday, Pairings, Reviews, What we're drinking

Amy Corron Power View posts by Amy Corron Power

A licensed attorney, Amy is a wine-lover, foodie, photographer, political junkie and award-winning author who writes about Wine, Food, Beer & Spirits. As Managing Editor & Tasting Director for Another Wine Blog, she travels all over the world's wine regions to share her experiences with her readers and legions of twitter, Instagram and Facebook friends and fans. Amy holds certifications through the International Sommelier Guild, and is also certified, with honors, as a California Wine Appellation Specialist (CWAS). She is a member of the Guild of Sommeliers, The Wine & Food Foundation of Texas and regularly attends Houston Sommelier Association events. Amy is also a contributor to the Chicken Soup for the Soul series of books, and was most recently published in Chicken Soup for the Soul: The Power of Gratitude.