Category: Recipes

Celebrate National Taco Day on Taco Tuesday October 4!

Who makes the best tacos? If you live on social media, you know tomorrow is Taco Tuesday -- but not just any Taco Tuesday. It's doubly special -- because it is also National Taco Day! Thousands will take to twitter, ...

Urban Gardening: Help Make it a Reality in Houston

One of the most delicious things about wine is the way it pairs with food. Not just any food, but food prepared from local ingredients or one's own garden. I grew up in a place with plenty of land for ...

Celebrate World Carménère Day: Monday, November 23

For those of you looking for wines for Thanksgiving, we have a spin for you on the traditional Chardonnay or Pinot Noir. Don't worry, we'll get to that, but not today. Today we're joining the folks from Wines of Chile ...

Meat Madness: BBQ Couple is In It to Win It!

Mary Cressler and Sean Martin are on a mission to win the 2015 Tournament Bracket. Down to the Final Four in Round Five of Traeger Wood Pellet Grills #MeatMadness recipe contest has Mary posting pictures of herself rockin' some Totally ...

Game Day Cocktail: The Black Luxury

I love a good, dark beer. But sometimes beer brandishing the color and viscosity of used motor oil does not appeal to everyone. Enter The Black Luxury; a game day cocktail that combines the seductive sophistication of Spain with America's ...

Black Sears 2010 Estate Howell Mountain Napa Valley Zinfandel

The Black Sears Estate 2010 Napa Valley Zinfandel is one for the ages. Bittersweet chocolate, black raspberry preserves, black pepper, baking spices and dusty sun-dried strawberry on the nose, with a hint of the ceremonial cedar box of warm sake. With Bing ...

Only a Ginger can call a Ginger….SNAP!

One of my father's favorite treats was a ginger snap cookie -- or should I say cookies! M&Ms had nothing on this zesty treat - my dad could never eat just one ginger snap. He had this old green recliner with a ...

Méthode WineWonkette: DIY Fancy French Ginger Liqueur

I love ginger! I must try this at home, I think to myself as I sip Frank Plusk's signature Domaine de Canton 2014 Global Bartender of the Year contest entry cocktail while chatting with a wine country friend in town ...

Central Market Cooking School: Korean Updated

Bleary-eyed on a Saturday morn - after an evening of downing craft beer donut holes accompanied with an intoxicating and vigorous chocolate stout glaze and enjoying other fine brews from Brews Brothers in Galveston - I was wishin' and hopin' ...

Expert Wine Reviews May Be Inferior

Our friend Joe Roberts aka 1WineDude penned a great piece about the inferiority of an expert's opinion over that of the wisdom of crowds when it comes to wine reviews. The Dude offered a well-reasoned argument, suggesting, that while it was ...

Page 1 of 612345Last »