Author: Amy Corron Power

  • Mother Nature, the Original Foodie

    Mother Nature proved she is the original foodie last week at a sumptuous banquet overlooking Buffalo Bayou to celebrate ten years of Recipe for Success. As dark clouds rolled in and thunder shook the glass of the building where I perched on the 27th floor  just across the street from The Dunlavy, I was sure […]

  • Pasaporte Mexico Comes to Central Market, April 20 – May 3

    We love our Tex-Mex here in Houston! But many of us gringos have no concept of authentic Mexican cuisine, although we occupy land once part of Estados Unidos Mexicanos. While a certain orange-hued cartoon character drums up votes with his “Build a Wall” platform, the good folks at Central Market invite customers to embrace with […]

  • Tickets Still Available: Raise Your Glass to CIS!

    A handful of tickets are still available for the Raise Your Glass to CIS! wine tasting event today at Bay Oaks Country Club in Clear Lake City, Texas. The event, which starts at 4:00 p.m. and runs until 5:30 p.m., raises money for Communities in Schools – Bay Area programs to keep at-risk students in school. UPDATE: […]

  • Wine & Dine Wunderbar! Omni Barton Creek Chef makes Magical Pairings

    Pinot Noir with Chocolate? Prezels with Pork, and not a Riesling to be found! These are what greeted guests at the Celebration of Germany Wine & Dine Series hosted by Omni Barton Creek Resort & Spa and Traubenhaus Fine Wines. Guests came from far and wide to share in delectable pairings and convivial yet fine […]

  • 7th Annual Wine Festival at Brenner’s on the Bayou, Saturday April 9th!

    Wanna be fab with your Cab? Celebrate spring on the Buffalo Bayou with beautiful scenery, cuisine from Houston’s top chefs and award-winning wines at the annual Brenner’s on the Bayou Wine Fest on Saturday, April 9. Join Us! Wine aficionados and lovers alike will have the opportunity to sip wines from a variety of winemakers […]

  • Urban Gardening: Help Make it a Reality in Houston

    One of the most delicious things about wine is the way it pairs with food. Not just any food, but food prepared from local ingredients or one’s own garden. I grew up in a place with plenty of land for growing and harvesting our own fruit and vegetables. But sadly, my father did not know […]

  • German Wine and Food Featured at Tonight’s Wine & Dine at Omni Barton Creek

    Austin residents have you returned from Spring Break ready for a taste of Germany? Maybe you’re recuperating from SXSW and need an evening to relax? There are still a few seats available for tonight’s Wine and Dine event tonight at Omni Barton Creek Resort and Spa. In partnership with Traubenhaus, the leading German wine distributor […]

  • Innovative Beverage Trade Marketers, Brands to gather in NYC March 21-23

    Are you tired of an archaically regulated industry controlling your ability to sell your wines, beers, ciders and spirits to American consumers? Would you like to taste beverages you might otherwise never taste from multiple, diverse regions all in the same venue? Are you a producer looking for an importer so you can break into […]

  • Wine Review: Spicewood Vineyards Mourvèdre Rosé 2014

    The secret is out! Spicewood Vineyards makes incredible wine and has joined the Texas Fine Wine group as its newest member. I suppose it was not that much of a secret, because they seem to be so popular with their Wine Club, that they sell wines nearly as soon as they are released. But it […]

  • International Wine Film Festival to include Feb 17th Virtual Screening

    Nearly everyone can name a film festival — Sundance Film Festival, Tribeca Film Festival, Berlin Film Festival — to name a few;  but how many can name one with a focus solely on wine? None, until now. Wil Fernandez, the guy who brought us the award-winning Vintage 2014: The story behind the vines, has come back […]