Category: Reviews

2007 San Felice Vermentino Maremma Toscana Perolla

Just another weird weather day in early January, it was 78 degrees and sunny today in Houston. So to pair with Joe's Mediterranean fare of broiled lamb ribs, homemade hummus, falafel and tomato cucumber salad, with a complement of ...

Twisted Oak Tanner Vineyard Syrah 2002

Last night we opened a bottle of what turned out to be a very special wine. Pulling the cork of the 2002 Twisted Oak Tanner Syrah released a genie comprised of fresh raspberries and gobs of blackberry jam. In fact, ...

Wine Reviews

When I find someone I respect writing about an edgy, nervous wine that dithered in the glass, I cringe.  When I hear someone I don't respect talking about an austere, ...

Champagne and Sparkling wines under $40

Just in time for the holidays the San Francisco Chronicle has a nice article with reviews about French Champagne and domestic sparkling wines. Of the wines that are reviewed that I have tasted, I agree with their assessments. But what really ...

Feast – Houston, a remarkable restaurant

Last night Amy and I were going out to dinner and wanted to try some place we had never been. My first choice was only open until 5 on Sundays and I could not remember the name of my second ...

Rhone and Ribs

This video from Wine Spectator had me drooling by combining two of my absolute favorite flavors, Rhone wines and short ribs. This is a marriage made in heaven! If anyone wants to spring for these two wines, I will cook ...

Imagery Dry Creek Valley Sangiovese 2005

As I have posted before, I am not the biggest fan of Sangiovese grown outside of Italy. Not so much because the wines are not any good, but because they do not taste like Italian Sangiovese, and I have never ...

Breakfast at the Blogger Conference

The Wine Bloggers Conference in Santa Rosa begins today, but we got here yesterday. Last night we went to the hotel lounge for a glass of wine or three. I asked the bartender for a recommendation for breakfast. He suggested ...

Vineyard Tours – A Great Way to Appreciate Wine

Now that Comcast has restored my internet connection to full speed, I'm able to access AWB! Although most of my contributions will continue to be photography, I'll add an article every now and then, mainly focusing on wine "education." I am ...

Good wine vs. the right wine

Last night I cooked a pork loin with carmelized onions and dried apricots, with a ginger, goat cheese rissoto topped with pine nuts. It turned out fairly well, and I wanted a really good wine to go with it. That ...

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