Wine for Haiti

We have all seen the horrific scenes on the news from the unthinkable tragedy unfolding in Haiti. There are so many people there suffering, and so many people here wanting to help. In the wine community many of us are pulling together with Brother, Can you Spare a Bottle? and Palate Press: The Online Wine Magazine to try to do our part. If you have a few nice bottles sitting around, or can afford to […]

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Be a Home Superstar Chef (Part 8 – Garlic)

Garlic may seem ubiquitous and ordinary, after all it seems to be a staple in the cuisine of almost every culture, but knowing more about it can really elevate your cooking to new heights. On the other hand, mistreatment of this wondrous knob of deliciousness can ruin an otherwise fantastic dish. If you are serious about cooking great food, then garlic needs to be one of your best friends.

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Leftover Wine Bottles on the Counter? Recycle; Reduce!

Our counters were cluttered. We had accumulated a number of bottles half-filled with wine that we either didn’t drink because we didn’t care for them, or we had wine left over from an event where there were too many wines to consume in one evening. So, what do you do with all that wine? Make a wine reduction! It’s pretty simple but takes a bit of time and attention, but here’s how you do it.

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