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	<title>Comments on: Asparagus and Wine</title>
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	<description>Because another wine food and travel  blog was way too long.</description>
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		<title>By: Outdoor Gas Grills</title>
		<link>http://www.anotherwineblog.com/archives/118/comment-page-1#comment-3456</link>
		<dc:creator>Outdoor Gas Grills</dc:creator>
		<pubDate>Wed, 12 Aug 2009 00:22:58 +0000</pubDate>
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		<description>I love asparagus.  I&#039;d like to try the white asparagus.  Any one tried that?</description>
		<content:encoded><![CDATA[<p>I love asparagus.  I&#39;d like to try the white asparagus.  Any one tried that?</p>
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		<title>By: Outdoor Gas Grills</title>
		<link>http://www.anotherwineblog.com/archives/118/comment-page-1#comment-2310</link>
		<dc:creator>Outdoor Gas Grills</dc:creator>
		<pubDate>Tue, 11 Aug 2009 20:22:58 +0000</pubDate>
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		<description>I love asparagus.  I&#039;d like to try the white asparagus.  Any one tried that?</description>
		<content:encoded><![CDATA[<p>I love asparagus.  I&#39;d like to try the white asparagus.  Any one tried that?</p>
]]></content:encoded>
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		<title>By: Joe Power</title>
		<link>http://www.anotherwineblog.com/archives/118/comment-page-1#comment-256</link>
		<dc:creator>Joe Power</dc:creator>
		<pubDate>Thu, 17 Apr 2008 00:34:20 +0000</pubDate>
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		<description>Welcome Diane!</description>
		<content:encoded><![CDATA[<p>Welcome Diane!</p>
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		<title>By: Joe Power</title>
		<link>http://www.anotherwineblog.com/archives/118/comment-page-1#comment-797</link>
		<dc:creator>Joe Power</dc:creator>
		<pubDate>Wed, 16 Apr 2008 22:34:20 +0000</pubDate>
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		<description>Welcome Diane!</description>
		<content:encoded><![CDATA[<p>Welcome Diane!</p>
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		<title>By: Diane O'Neil</title>
		<link>http://www.anotherwineblog.com/archives/118/comment-page-1#comment-252</link>
		<dc:creator>Diane O'Neil</dc:creator>
		<pubDate>Mon, 14 Apr 2008 22:15:40 +0000</pubDate>
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		<description>I just came over from MustLoveWine to check out your site. Asparagus is one of my favorite veggies, but it won&#039;t be ready in my garden here in Montana for a few weeks. We like to grill it with a bit of Italian salad dressing, or a little olive oil, then sprinkle with fresh parmesan or other Italian cheese.
The French seem to prefertheir asparagus white, as that&#039;s all we see in the markets there. 
I&#039;ll try some of your suggestions for wine pairing, but I&#039;m a serious &quot;red wino&quot;, the stronger the better.</description>
		<content:encoded><![CDATA[<p>I just came over from MustLoveWine to check out your site. Asparagus is one of my favorite veggies, but it won&#8217;t be ready in my garden here in Montana for a few weeks. We like to grill it with a bit of Italian salad dressing, or a little olive oil, then sprinkle with fresh parmesan or other Italian cheese.<br />
The French seem to prefertheir asparagus white, as that&#8217;s all we see in the markets there.<br />
I&#8217;ll try some of your suggestions for wine pairing, but I&#8217;m a serious &#8220;red wino&#8221;, the stronger the better.</p>
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